Cinnamon (Cinnamomum Zeylanicum)
Origin: Sri Lanka
CINNAMON (Cinnamomum Zeylanicum)
Cinnamon essential oil is obtained by steam distillation of the leaves.
The oil is golden yellow to brown in colour. It has a strong peppery, spicy, earthy aroma.
Origin: Sri Lanka
CINNAMON (Cinnamomum Zeylanicum)
Cinnamon essential oil is obtained by steam distillation of the leaves.
The oil is golden yellow to brown in colour. It has a strong peppery, spicy, earthy aroma.